Our company, from its outset, has been working each day for the production of healthy and high quality food, for the protection of the environment, nature, the agricultural landscape as well as the maintenance and increase of the sustainable fertility of the land; to achieve and maintain these objectives, we have achieved the fundamental certifications that guarantee our expertise throughout the processing, collection and production chain of our organic product.

Since 2013, our Organic EVO Oil and our olives have had the BioAgricert certification, which certifies our products as Organic.
The professionalism of the company is also confirmed by the refresher courses on the use of products in organic farming, followed by our associate Andon, in addition to our own training. I, Giovanni Battista, have studied and obtained the title of Tester of extra virgin olive oils at AS.PR.OL in Cosenza, and Miranda has obtained the certificate of recognition of Professional Agricultural Entrepreneur from the Province of Cosenza.

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